Emm... Bok Choy with Chinese mushroom and finished with a chicken "glass sauce" (do I sound like the ppl from Iron chef?)
posted by Angeline @ 1:21 PM
The Different Fork
Married since Dec 2003, I'm trying hard to learn to art of cooking. To document this journey of learning how to cook, I've decided to put my dinner in the blog... But why "The Different Fork"? Well, hubby came home one day with a fork in his lunchbox that was clearly not from our cutlery collection. And I use that fork often during cooking....
Previous Posts
- This is called "Ants climbing up trees"... It is a...
- Somthing wrong with my Blog...
- Another knitting bag!!! with really chuncky wool!
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- Steamed Eggplant
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- We've finished the food before I remember to take ...
- The Pizza Topping
- Special Pizzas for Boxing Day
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My other Blogs
Tuesday, April 19, 2005
Emm... Bok Choy with Chinese mushroom and finished with a chicken "glass sauce" (do I sound like the ppl from Iron chef?)
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